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To answer the question of how much kratom herbal tea to use, two very important facts must always be kept in mind:
- Every person metabolizes food and herbal botanicals differently.
- Every natural product harvest varies.
At ETHA Natural Botanicals, our mission is to provide transparency and scientific lab results so our customers can make informed decisions and achieve desired results. This helps demystify some of the variations in alkaloid content that happen in every kratom harvest.
Kratom herbal tea (Mitragyna speciosa) is a group of tree-like plants that belong to the coffee plant family (Rubiaceae). It has a long history in Southeast Asia, where locals make Kratom tea by brewing leaves of the kratom plant. They use it for various purposes, including support for pain, natural energy and even rest and relaxation†.
In recent years, kratom herbal tea continues to gain more and more popularity in the natural health community for its potential to naturally support occasional pain and to naturally elevate mood†. As such, we wanted to share a few of our favorite recipes/ways to help you enjoy our favorite superfood.